Our New Zealand farmers

At ANZCO we count ourselves lucky to have access to the country's finest producers. Dedicated to raising the best beef and lamb, the taste you enjoy is a result of their commitment to care - the best of New Zealand, on a plate.

Meet some of our farmers

Steve Treseder

Reaping rewards from environmental management

The 247ha Nisbett Taumata Estate near Waipukarau in the Hawke's Bay is in the enviable position of being able to trade carbon thanks to a long-term planting programme that has made the sheep and beef farm not just carbon neutral – but carbon positive.

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Anne Reid

Six-month lambing a reality on Canterbury farm

The sheep industry has grappled with the idea of six monthly lambing for many years but Anne and Alan Reid are showing that it can be done. The Oxford couple has proven that with the right mix of genetics, feed and management they can get two crops of lambs in the same year, year-on-year.

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Richard and Annabell Subtil

Serving more than just beef

Richard and Annabell Subtil are supplying more than just top-quality beef to Japan's Aleph restaurants through ANZCO Foods.

Tied up in their supply agreement is a farming philosophy of environmental responsibility.

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McLauchlan Family

Critical look required to increase production

When the McLauchlan family bought their Mid Canterbury farm in 2011 they were starting out with a clean slate. There was no stock on the 430ha "Glengyle" when they purchased it, so the family initially relied on dairy support and crops...

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Richard and Victoria Gorman

Feeding Success

Richard and Victoria Gorman's award-winning farm system may be simple but it is the couple's attention to detail that drives livestock performance and profitability.

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Willie and Fee Wilder

"No Brainer" creates significant changes in farm operations

Willie and Fee Wilder run a 690ha farm operation in Central Hawke's Bay. The home block is 340ha and they also have a 350ha lease block 20mins away in an area called Oueroa.

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David and Mavis Bennett

Realising the potential

Spring is harvest time on the Bennett family’s Mid Canterbury farm.

 It’s when David and Mavis Bennett realise the productive potential of the Longdown stud ewe flock they manage on behalf of ANZCO Foods.

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Richard and Rochelle Waugh

Getting more bang for your buck

Understanding on-farm costs helps farmers make better decisions and be more productive and profitable. Here two ANZCO farmers describe the benefits of knowing their costs.

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Harley and Neroli Davies

Strength and performance

A passion for agriculture drives Canterbury couple Harley and Neroli Davies.

The couple, both from farming backgrounds, have farmed the Gawler Downs property for 23 years.

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Farm with us

We work with the best farmers in New Zealand. If you count yourselves among them, we should work together.

Farm with us